Thursday, December 3, 2015

Recipe Idea- Roasted Brussel Sprouts with Bacon and Brown Sugar

Ingredients

  • 1 Package brussel sprouts, rinsed, ends trimmed, and sliced thinly (about 4 cuts per sprout, kind of like shaved sprouts
  • 6 pieces of bacon, cut into 1/2 inch pieces
  • 2 tablespoons butter
  • 2 tablespoons brown sugar
  • 1/2 tsp liquid smoke
  • 1/2 tsp garlic salt
  • 1 tablespoon soy sauce

 Directions

  1. Preheat oven to 400 F
  2. In microwave, melt butter with brown sugar, liquid smoke, garlic salt, and soy sauce. About 30 seconds
  3. In an oven safe dish, mix together bacon, sliced brussel sprouts, and butter mixture.
  4. Cook for 20 minutes, or until bacon is cooked and brussel sprouts are soft.

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